Vegetarianism and veganism

This week we've heard from Oxford scientists that limiting carbon emissions and feeding a growing population should mean moving towards a more plant-based diet. The discussion's awkward but vegetarians have long argued that the choices we make around eating are intrinsically ethical. 

From a Buddhist perspective, what links these issues is the belief that the consequences of food production for both animal suffering and the planet are our responsibility. Not all Buddhists are vegetarian, but Buddhist ethics teaches that acting well means paying careful attention to the conditions from which things develop. Some Buddhist monks start a meal by reflecting on where the food has come from with a sense of gratitude to the farmers and cooks......................

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